A story below sounds somewhat an internal office story. But it may be interesting to those who love Japanese style of curry and rice, especially the unique features of Japanese Dam Curry and Rice dishes.

PR Division of Japan Water Agency held the facility site tour and the discussions for exchange of opinions regarding the bimonthly corporate publication magazine named "MIZUTO TOMONI" meaning "Life with Water", inviting its cooperative readers at the headquarters of Water Resources Engineering Department on 2nd of December, 2017. Nine readers took part in the discussions and exchanged opinions on the magazine over the dam curry and rice lunch, which they prepared themselves based on the design made by the division staff and the ingredients supplied by a nearby local curry and rice chain store. Smooth exchange of opinions was made through preparation process of the dam curry and rice in a relaxed atmosphere. Various opinions were presented, including a request for the articles which would express more on the humanities of staff members, comments of looking forward to the release of the magazine every other month, etc. Though it is not yet to decide when and where a newly designed dam curry and rice be adopted but presentation of such an ice breaker will be effective for the future meetings.